Publications

  1. Lanza, W. J. Acton, S. Jürschik, P. Sulzer, K. Breiev, A. Jordan, E. Hartungen, G. Hanel, L. Märk, C. A. Mayhew and Tilmann D. Märk “Distinguishing two isomeric mephedrone substitutes with selective reagent ionisation mass spectrometry (SRI-MS)” Journal of Mass Spectrometry 48 (2013) 1015.
  1. Sulzer, L. Märk, M. Lanza, S. Jürschik, B. Agarwal, T. D. Märk, R. González P. Watts, and C. A. Mayhew “Applications of switching reagent ions in proton transfer reaction mass spectrometric instruments for the improved selectivity of explosive compounds” International Journal of Mass Spectrometry 354 (2013) 123.
  1. Joe Acton, Matteo Lanza, Bishu Agarwal, Simone Jurschik, Philipp Sulzer, Kostiantyn Breiev, Alfons Jordan, Eugen Hartungen, Gernot Hanel, Lukas Märk, Chris A. Mayhew, and Tilmann D.Märk “Headspace analysis of new psychoactive substances using a Selective Reagent Ionisation-Time of Flight-Mass Spectrometer” International Journal of Mass Spectrometry 360 (2014) 28-38.
  1. Sine Yener, Andrea Romano, Luca Cappellin, Tilmann D. Märk, José Sánchez del Pulgar, Flavia Gasperi, Luciano Navarini, Franco Biasioli. “PTR-ToF-MS Characterization of Roasted Coffees (C. arabica) from Different Geographic Origins”, J. Mass Spectrom. 49: 929-935, (2014).
  1. Agarwal, R. Gonzlez-Mendez, M. Lanza, P. Sulzer, T. D. Märk, N. Thomas, and C. A. Mayhew “Sensitivity and Selectivity of Switchable Reagent Ion Soft Chemical Ionization Mass Spectrometry for the Detection of Picric Acid” J. Phys. Chem. A 118 (2014) 8829-8236.
  1. Achim Edtbauer, Eugen Hartungen, Alfons Jordan, Gernot Hanel, Jens Herbig, Simone Jürschik, Matteo Lanza, Kostiantyn Breiev, Lukas Märk, Philipp Sulzer “Theory and practical examples of the quantification of CH4, CO, O2, and CO2 with an advanced proton-transfer-reaction/selective-reagent-ionization instrument (PTR/SRI-MS)” Int. J. Mass Spectrom. 265-366 (2014) 10-14.
  1. Sulzer, E. Hartungen, G. Hanel, S. Feil, K. Winkler, P. Mutschlechner, S. Haidacher, R. Schottkowsky, D. Gunsch, H. Seehauser, M. Striednig, S. Jueschik, K. Breiev, M. Lanza, J. Herbig, L. Maerk, T. D. Maerk and A. Jordan “A Proton Transfer Reaction-Quadrupole interface Time-Of-Flight Mass Spectrometer (PTR-QiTOF): High speed due to extreme sensitivity” Int J Mass Spectrom 368 (2014) 1-5
  1. N. Gloess, A. Vietri, F. Wieland, J. A. Sánchez López, B. Klopprogge, S. Petrozzi, B. Schönbächler, S.Bongers, T. Koziorowski, C.Yeretzian “Evidence of Different Flavor Formation Dynamics by Roasting Coffee from Different Origins: On-Line Analysis with PTR-ToF-MS” International Journal of Mass Spectrometry 365-366 (2014) 324.
  1. José A. Sánchez-López, Ralf Zimmermann and Chahan Yeretzian. “Insight into the time-resolved extraction of aroma compounds during espresso coffee preparation: On-line monitoring by PTR-ToF-MS”. Chem., (2014) 86 (23), pp 11696–11704.
  1. Lourenço, C. Turner “Breath Analysis in Disease Diagnosis: methodological considerations and applications”, Metabolites, (2014) 4(2), 465-498.
  1. Grøntoft, N. Schmidbauer, A. Wisthaler, T. Mikoviny, P. Eichler, M. Müller, S. Hackney, A. Sommer Larsen, VOC Emissions from Canvas and Acetic Acid Deposition to Canvas and Glass, e-PS 11, 22-28, (2014).
  1. Sukul P, Trefz P, Schubert J. K, Miekisch W. “Immediate effects of breath holding maneuvers onto composition of exhaled breath”. J Breath Res. 2014 Sep;8(3):037102. doi: 10.1088/1752-7155/8/3/037102. Epub (2014) Sep 4
  1. Cauchi, C. Lourenço, J. O. Hunter, C. Turner "Use of the Analysis of the Volatile Faecal Metabolome in Screening for Colorectal Cancer", PLOSone, (2015), DOI:10.1371
  1. Matteo Lanza, W. Joe Acton, Philipp Sulzer, Kostiantyn Breiev, Simone Jürschik, Alfons Jordan, Eugen Hartungen, Gernot Hanel, Lukas Märk, Tilmann D. Märk, and Chris A. Mayhew “Selective reagent ionisation-time of flight-mass spectrometry: a rapid technology for the novel analysis of blends of new psychoactive substances” J. Mass Spectrom. 50 (2015) 427-431.
  1. O'Connell, S. Colard, K. Breiev, P. Sulzer, S. S. Biel, X. Cahours, J. D. Pritchard and K. M. M. Burseg “An Experimental Method to Determine the Concentration of Nicotine in Exhaled Breath and its Retention Rate Following Use of an Electronic Cigarette” J Environ Anal Chem, 2:5 (2015).
  1. Sukul P, Trefz P, Kamysek S, Schubert JK, Miekisch W. Instant effects of changing body positions on compositions of exhaled breath. J Breath Res. (2015) Nov 19;9(4):047105. doi: 10.1088/1752-7155/9/4/047105
  1. Matias, A. Mauracher, S. E. Huber, S. Denifl, P. Limão-Vieira, P. Scheier, T. D. Märk, R. González-Méndez, C. A. Mayhew “Dissociative electron attachment to the volatile anaesthetics enflurane and isoflurane and the chlorinated ethanes pentachloroethane and hexachloroethane” International Journal of Mass Spectrometry 379 (2015) 179-186.
  1. Zannoni, V. Gros, M. Lanza, R. Sarda, B. Bonsang, C. Kalogridis, S. Preunkert, M. Legrand, C. Jambert, C. Boissard and J. Lathiere “OH reactivity and concentrations of Biogenic Volatile Organic Compounds in a Mediterranean forest of downy oak trees” Atmos. Chem. Phys. Discuss., 15 (2015), 22047-22095
  1. Sine Yener, Andrea Romano, Luca Cappellin, Pablo M. Granitto, Luciano Navarini, Tilmann D. Märk, Flavia Gasperi, Franco Biasioli. “Tracing coffee origin by direct injection head-space analysis with PTR/SRI-MS”. Food Research International, 69 (2015) 235-243.
  1. Ramón González-Méndez, D. Fraser Reich, Stephen J. Mullock, Clive A. Corlett, Chris A. Mayhew “Development and use of a thermal desorption unit and proton transfer reaction mass spectrometry for trace explosive detection: determination of the limits of detection and an investigation of memory effects” International Journal of Mass Spectrom. 385 (2015) 13-18.
  1. Zannoni, S. Dusanter, V. Gros, R. Sarda, Esteve, V. Michoud, V. Sinha, N. Locoge, and B. Bonsang “Intercomparison of two comparative reactivity method instruments in the Mediterranean basin during summer 2013” Atmos. Meas. Tech., 8, 3851–3865 (2015)
  1. Fernández del Río, M. E. O’Hara, A. Holt, P. Pemberton, T. Shah, T. Whitehouse, and C. A. Mayhew “Volatile Biomarkers in Breath Associated With Liver Cirrhosis — Comparisons of Pre- and Post-liver Transplant Breath Samples” EBioMedicine 2 (2015) 1243-1250.
  1. Materić, D., Bruhn, D., Turner, C., Morgan, G., Mason, N., and Gauci, V. Methods in Plant Foliar Volatile Organic Compounds Research. Appl. Plant Sci. 3 (2015) 1500044.
  1. Materić, D., Lanza, M., Sulzer, P., Herbig, J., Bruhn, D., Turner, C., Mason, N., and Gauci, V. “Monoterpene separation by coupling proton transfer reaction time-of-flight mass spectrometry with fast GC”. Anal. Bioanal. Chem. 407 (2015), 7757–7763.
  1. Mathilde Charles, Andrea Romano, Sine Yener, Massimo Barnabà, Tilmann D. Märk, Luciano. Navarini, Franco Biasoli, Flavia Gasperi. Understanding flavour perception of espresso coffee by the combination of a dynamic sensory method and in-vivo nosespace analysis. Food Research International 69 (2015) 9-20.
  1. Eichler, M. Müller, B. D'Anna, and A. Wisthaler, “A novel inlet system for online chemical analysis of semi-volatile submicron particulate matter”, Atmos. Meas. Tech. 8, 1353-1360, doi:10.5194/amt-8-1353-2015, (2015).
  1. Sine Yener, Andrea Romanoa, Luca Cappellin, Pablo M. Granitto, Eugenio Aprea, Luciano Navarini, Tilmann D. Märk, Flavia Gasperi, Franco Biasioli, “Tracing coffee origin by direct injection headspace analysis with PTR/SRI-MS” Food Research International 69 (2015) 235–243.
  1. Breiev, K. M. M. Burseg, G. O’Connell, E. Hartungen, S. S. Biel, X. Cahours, S. Colard, T. D. Maerk and P. Sulzer “An online method for the analysis of volatile organic compounds in electronic cigarette aerosol based on proton transfer reaction mass spectrometry” Rapid Commun. Mass Spectrom. 30 (2016 ) 691-697.
  1. Sine Yener, José A. Sánchez-López, Pablo M. Granitto, Luca Cappellin, Tilmann D. Märk, Ralf Zimmerman, Günther Bonn, Chahan Yeretzian, Franco Biasioli. Rapid and direct volatile compound profiling of black and green teas (Camellia sinensis) from different countries with PTR-ToF-MS. Talanta, 152: 45-53, (2016).
  1. Valentina Acierno, Sine Yener, Martin Alewjin, Franco Biasioli, Saskia van Ruth. Factors contributing to the variation in the volatile composition of chocolate: Botanical, and geographical origin of the cocoa beans, and brand-related formulation and processing. Food Research International 84 (2016) 86-95.
  1. Müller, B. E. Anderson, A. J. Beyersdorf, J. H. Crawford, G. S. Diskin, P. Eichler, A. Fried, F. N. Keutsch, T. Mikoviny, K.L. Thornhill, J. G. Walega, A. J. Weinheimer, M. Yang, R. J. Yokelson, and A. Wisthaler, In situ measurements and modeling of reactive trace gases in a small biomass burning plume, Atmos. Chem. Phys. 16, 3813-3824, doi:10.5194/acp-16-3813-2016, (2016).
  1. Martin Kistler, Andreea Muntean, Wilfried Szymczak, Nadine Rink, Helmut Fuchs,Valerie Gailus-Durner, Wolfgang Wurst, Christoph Hoeschen, Martin Klingenspor, Martin Hrabˇe de Angelis and Jan Rozman “Diet-induced and mono-genetic obesity alter volatile organic compound signature in mice” J. Breath Res. 10 (2016) 016009.
  1. M. Yañez-Serrano1, A. C. Nölscher, E. Bourtsoukidis, B. Derstroff, N. Zannoni, V. Gros, M. Lanza, J. Brito, S. M. Noe, E. House, C. N. Hewitt, B. Langford, E.Nemitz, T. Behrendt, J. Williams, P. Artaxo, M. O. Andreae, and J. Kesselmeier “Atmospheric mixing ratios of methyl ethyl 1 ketone (2-butanone) in tropical, boreal, temperate and marine environments” Atmos. Chem. Phys. Discuss., doi:10.5194/acp-2016-317, (2016)
  1. Zannoni, V. Gros, M. Lanza, R. Sarda, B. Bonsang, C. Kalogridis, S. Preunkert, M. Legrand, C. Jambert, C. Boissard, and J. Lathiere, “OH reactivity and concentrations of biogenic volatile organic compounds in a Mediterranean forest of downy oak trees” Atmos. Chem. Phys., 16, 1619–1636, (2016).
  1. Valentina Acierno, Sine Yener, Martin Alewijn, Franco Biasioli, Saskia van Ruth “Factors contributing to the variation in the volatile composition of chocolate: botanical, and geographical origin of the cocoa beans, and brand-related formulation and processing” Food Research International 84 (2016) 86-95.
  1. José A. Sánchez Lópeza, Marco Wellinger, Alexia N. Gloess, Ralf Zimmermann, and Chahan Yeretzian “Extraction kinetics of coffee aroma compounds using a semi-automatic machine: On-line analysis by PTR-ToF-MS” International Journal of Mass Spectrometry 401 (2016) 22–30.
  1. Hohaus, T., Kuhn, U., Andres, S., Kaminski, M., Rohrer, F., Tillmann, R., Wahner, A., Wegener, R., Yu, Z., and Kiendler-Scharr, A.: A new plant chamber facility, PLUS, coupled to the atmosphere simulation chamber SAPHIR, Atmos. Meas. Tech., 9 (2016) 1247-1259.
  1. Sarrafzadeh, J. Wildt, I. Pullinen, M. Springer, E. Kleist, R. Tillmann, S. H. Schmitt, C. Wu, T. F. Mentel, D. R. Hastie, and A. Kiendler-Scharr, Impact of NOx and OH on secondary organic aerosol (SOA) formation from β-pinene photooxidation, Atmos. Chem. Phys. Discuss., doi:10.5194/acp-2016-336, 2016
  1. Pritam Sukul, Jochen K Schubert, Peter Oertel, Svend Kamysek, Khushman Taunk, Phillip Trefz, and Wolfram Miekisch. “FEV manoeuvre induced changes in breath VOC compositions: an unconventional view on lung function tests” Scientific Reports – Nature 6, (2016) 28029,

In preparation/submitted

  1. A. Sánchez-López, M. Wellinger, A.N. Gloess, R. Zimmermann, C. Yeretzian. “Extraction Kinetics of Coffee Aroma Compounds using a Semi-Automatic Coffee Machine: On-Line Analysis by PTR-ToF-MS”. IJMS, Submitted
  1. Sine Yener, José A. Sánchez-López, Luca Cappellin, Pablo M. Granitto, Tilmann D. Märk, Ralf Zimmermann, Chahan Yeretzian, Franco Biasioli. “Rapid and direct aroma profiling of black and green teas (Camellia sinensis) from different origin countries with PTR-ToF-MS” Talanta, Submitted
  1. José Antonio SÁNCHEZ-LÓPEZ, Aldo ZIERE, Sara I.F.S. MARTINS, Ralf ZIMMERMANN, Chahan YERETZIAN. “In-vivo persistence of aroma volatiles. Real-time monitoring of decay rate in-nose and in-mouth.” In preparation
  1. Célia Lourenço, Ramón González-Méndez, Fraser Reich, Nigel Mason and Claire Turner.A potential standardized routine for the analysis of breath gas volatile organic compounds using standards calibrated for the gas phase. Submitted to Journal of Breath Research.
  1. Ramón González-Méndez, Peter Watts, I. Procino, S. Taylor, Henry Frederic and Chris A. Mayhew. Ion mobility studies on the negative ion-molecule chemistry of isoflurane and enflurane. Ready for submission.
  1. Ramón González-Méndez, Peter Watts, D. Fraser Reich, Stephen J. Mullock, Clive A. Corlett and Chris A. Mayhew. Enhancing selectivity and sensitivity of chemical compounds using an ion funnel proton transfer reaction - mass spectrometer. In preparation.
  1. Ramón González-Méndez, Fraser Reich, Peter Watts and Chris Mayhew “Enhancing the selectivity of PTR-MS using reduced electric field switching. In preparation. ESR 2
  1. Ramón González-Méndez, Chris A. Mayhew, I. Procino, S. Taylor, Henry Frederic and Peter Watts. “Ion Mobility Studies on the negative ion-molecule chemistry of pentachloroethane”. In preparation
  1. Materić, D., Lanza, M., Sulzer, P., Herbig, J., Bruhn, D., Mason, N., Gauci, V., and Turner, C. (2016). Analysis of six common monoterpenes using Selective Reagent Ion-Time of Flight-Mass Spectrometry. In preparation
  1. Materić, D., Blenkhorn, D., González-Méndez, R., Bruhn, D., Mason, N., Turner, C., Morgan, G., and Gauci, V. (2016). Effect of nutrient availability on Scots pine monoterpene emission. In preparation
  1. Méndez, F. Reich, N. Mason and C. Turner. “A potential standardized routine for the analysis of breath gas volatile organic compounds using standards calibrated for the gas phase” In preparation.
  1. Sine Yener, Luciano Navarini, Luca Cappellin, Tilmann D. Märk, Günther Bonn, Franco Biasioli. “Insight into single bean coffee roasting with PTR-ToF-MS”. Journal of Mass Spectrometry, (Application note), Submitted, 2016.
  1. Salim Makhoul, Sine Yener, Iulia Khomenko, Vittorio Capozzi, Luca Cappellin, Eugenio Aprea, Matteo Scampicchio, Flavia Gasperi, Franco Biasioli, Rapid non-invasive quality control of semi-finished products for the food industry by direct injection mass spectrometry headspace analysis: the case of milk powder, whey powder, and anhydrous milk fat. J. Mass Spectrom, Under review, 2016.
  1. José Antonio Sánchez-López, Sine Yener, Günther Bonn, Tilmann Märk, Ralf Zimermann, Franco Biasioli, Chahan Yeretzian. Extraction Dynamics of Tea Volatile Compounds as a Function of Brewing Temperature, Leaf Size and Water Hardness: On-Line Analysis by PTR-ToF-MS. Talanta, Submitted, 2016.
  1. Vittorio Capozzi, Sine Yener, Iulia Khomenko, Brian Farneti, Luca Cappellin, Matteo Scampicchio, Flavia Gasperi, Franco Biasioli, Applications of PTR-ToF-MS coupled with autom and tailored data analysis in the food sector: bioprocess monitoring, massive screening, nosespace analysis. Journal of Visualized Experiments (JOVE), Submitted.
  1. Sine Yener, Luciano Navarini, Luca Cappellin, Mathilde Charles, Flavia Gasperi, Franco Biasioli, “PTR-ToF-MS as a new tool in coffee aroma research for direct and real-time analysis of volatile compounds. Coffee: Production, Consumption and Health Benefits” (Book Chapter), Nova Publishers, To be Submitted.
  1. Sine Yener, Valentina Acierno, Luciano Navarini, Saskia van Ruth, Franco Biasioli, Electronic tongue as a tool for discrimination of coffee brews according to geographical origin, To be Submitted.
  1. Müller, P. Eichler, et al., A new look into composition, sources and processing of ambient organic aerosols, in preparation, 2016
  1. Eichler, et al. A comprehensive mass spectrometric characterization of volatile and semivolatile organic matter emitted from a ship diesel engine, in preparation, 2016.
  1. Xianghui Kong, Rosalia Ferracane Paola Vitaglione. Salivary concentration of N- acylethanolamines upon food mastication and after meal consumption: influence of food dietary fibre. Food Research International (submitted).
  1. Xianghui Kong, Iuliia Khomenko, Luca Cappellin, Franco Biasioli, Vincenzo Fogliano, Alessandro Genovese, Paola Vitaglione. “Impact of blueberry consumption on volatile organic compounds of human breath and saliva: a pilot study” In preparation.
  1. Acierno V. et al “Chocolate fingerprint mapping by Flow Infusion- Electro Spray Ionization - Mass Spectrometer (FI-ESI-MS).’’ In preparation.
  1. Sukul P, Trefz P, Oertel P, Kamysek S. “Real-time effects of the breathing routes on VOC exhalation”. J Breath Res. In preparation.
  1. Muntean, J. Rozman, W. Szymczak, M. Kistler, I. Kondofersky, C. Fuchs, F. Theis, C. Hoeschen, M. Hrabě de Angelis, R. Zimmermann, “The effects of breath ventilation changes on the source strength of accumulated VOCs” (in progress).
  1. José Antonio SÁNCHEZ-LÓPEZ, Aldo ZIERE, Sara I.F.S. MARTINS, Ralf ZIMMERMANN, Chahan YERETZIAN. “In-vivo persistence of aroma volatiles. Real-time monitoring of decay rate in-nose and in-mouth.” In preparation.
  1. Zannoni N, Gros V. et al., Summertime OH reactivity from a receptor coastal site in the Mediterranean bassin, in preparation for ACP.
  1. Fernández del Río, M. E. O’Hara, P. Pemberton, T. Whitehouse and C. A. Mayhew “H3O+ reactions with isoflurane and their application for monitoring post-operative isoflurane levels in alveolar exhaled breath” J. Breath Research. Submitted May 2016.
  1. Fernández del Río, M. E. O’Hara1, A. Holt, P. Pemberton, T. Shah, T. Whitehouse, and C. A. Mayhew “Limonene in Exhaled Breath is associated with Hepatic Encephalopathy” In preparation.
  1. S. Halliday, A. M. Thompson, A. Wisthaler, D. Blake, R. S. Hornbrook, T. Mikoviny, M. Müller, P. Eichler, E. C. Apel, A. J. Hills, Atmospheric benzene observations from oil and gas production in the Denver Julesburg basin in July and August 2014, J. Geophys. Res., submitted (2016)
  2. Materić, D., Lanza, M., Sulzer, P., Herbig, J., Bruhn, D., Mason, N., Gauci, V., and Turner, C. Analysis of six common monoterpenes using Selective Reagent Ion-Time of Flight-Mass Spectrometry. In preparation
  1. Materić, D., Blenkhorn, D., González-Méndez, R., Bruhn, D., Mason, N., Turner, C., Morgan, G., and Gauci, V. (2016). Effect of nutrient availability on Scots pine monoterpene emission. In preparation