Food Regulation and Scientific Expertise: Critical Reflections.

Location
Senior Common Room - Law Building
Dates
Wednesday 28 September 2016 (13:00-14:00)
Contact

 

Rob Doolan, r.w.doolan@bham.ac.uk

Photo of the University Crest

Birmingham Law School Research Seminar

Professor Robert Lee presents new work reflecting on the role of science as a regulatory framework in the context of food and environment regulation in Europe, reflecting critically on the implications of recent developments on key principles such as good governance and accountability. 

Culture and collections

Schools, institutes and departments

Services and facilities