The Food Standards module is available to holders of the Higher Certificate in Food Premises Inspection.
Please complete the registration form (word document) and return it as soon as possible, together with the tuition fee to:
Gill Burrows, School of Chemical Engineering, The University of Birmingham, Edgbaston, Birmingham, B15 2TT,
Tel: (+44) (0) 121 414 9151
Applications close on 01 April 2019 (4 weeks prior to the commencement of the course). Please note that a limited number of 24 places are available on the course, which will be allocated strictly on a first-come-first-served basis with payment required to secure a place.