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Seafood without the Sea: Trademarks, Art. 20 TRIPS and How Animal Cell-Cultivation Technology Can Promote Sustainable Fisheries

Seafood without the Sea: Trademarks, Art. 20 TRIPS and How Animal Cell-Cultivation Technology Can Promote Sustainable Fisheries

In the latest blogpost on BLS research blog, Dr Mariela de Amstalden discusses the prospects of regulation of lab-grown food and related matters of trademark litigation.

Published 5 January 2022

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