The EBRG facilities include several large testing rooms, individual subject booths, a video suite for observational analysis,  and a fully fitted kitchen.

We have equipment for monitoring heart rate and blood pressure (Dinamap pro-series 100-400) and analysing whole body composition (TANITA body fat scale). 

In addition, the Centre for Human Brain Health that is an inter-disciplinary research centre dedicated to the study of the human brain, allows us to use magnetic resonance imaging (MRI) techniques, to investigate the involvement of specific brain regions in food cue processing as well as the role of attention and memory in food choice, food intake and dietary control.